Burns Night Supper at Galvin Bistrot de Luxe Lifestyle


Galvin celebrates the life of Scottish poet Robert Burns with special dinner.

Galvin Bistrot de Luxe, which is hosting the dinner, has partnered with Glenmorangie Whisky to offer guests the full Scottish experience.

Guests will enjoy a six-course meal that showcases the best Scottish ingredients and traditional dishes, including Cullen Skink, Haggis and of course, whisky.

The Burns Night Supper menu is priced at £49 per person, with additional Glenmorangie whisky and Sommelier selected wine pairing packages available to complement each course.


Burns Night Supper at Bistrot de Luxe, Baker St
6 courses, £49 per person

Highland Canapés
Glenmorangie Original cocktail

Cullen Skink
Glenmorangie Original
Chenin Blanc, Fairview, 2016

Haggis neeps & tatties
Glenmorangie Quinta Ruban
Corbières, Château La Bastide, 2015


Isle of Mull cheddar & oatcakes
Glenmorangie Lasanta
Château Roudier , Montagne-St Émilion, 2011

Ecclefechan Tart, clotted cream
Glenmorangie Nectar D’Or
Galvin Port, 10 year old Tawny

Coffee with honey & whisky chocolates


Menu £49.00 per person
Optional Whisky pairing package £45.00
or Wine pairing package £35.00

To book, please call 020 7935 4007 or email [email protected]
For more information visit www.galvinrestaurants.com

More details


Date(s)25 Jan 2018
WebsiteVisit website
VenueGalvin Bistrot de Luxe
Address66 Baker Street, London, Greater London,
W1U7DJ

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Disclaimer: This event is not organised by BritEvents, and we cannot be held responsible for the accuracy of the information provided, errors, or omissions. Always check the information provided before you book tickets.

Event Details

Date25 Jan 2018
Time(s)6:00 PM - 10:30 PM
CostSet Menu Prices
VenueGalvin Bistrot de Luxe
66 Baker Street
London
Greater London
W1U7DJ
Phone020 7935 4007
CategoryLifestyle


MasonWilliams123

Added
13 Dec 2017

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